This menu may be downloaded as a pdf here (Adobe Acrobat Reader required)
appetizers
FRIED CALAMARI Fried crispy squid served with
banana pepper, Rhode Island style sauce and
marinara on the side 10.99
STUFFED PORTABELLA MUSHROOMS Two oven-baked portabellas topped with our homemade
sausage stuffing and melted Swiss cheese. Served
over a bed of field greens drizzled with a balsamic
glaze and served with Ranch dressing 6.99
NEW ENGLAND LUMP CRAB CAKES Tender lump
crab meat blended with diced onions, red and green
bell peppers, herbs and spices, formed into cakes
then lightly breaded and baked. Served with a
roasted red pepper jalapeno aioli 9.99
BONELESS CHICKEN TENDERS Have 'em your way.
Choose Italian Romano, Sweet Ginger, Teriyaki,
Buffalo, Hot Rod Hot Sauce, Super Charged Nitro
Sauce, Barbecue, Honey Mustard, Bourbon Glaze or
Sweet Chili Sauce 7.99
CHICKEN WINGS Ten big, golden brown chicken
wings tossed in your favorite sauce. Choose Italian
Romano, Sweet Ginger, Teriyaki, Buffalo, Hot Rod
Hot Sauce, Barbecue, Honey Mustard, Bourbon
Glaze or Sweet Chili Sauce 6.99
REUBEN EGG ROLLS Two egg rolls stuffed with
thinly sliced tender corned beef brisket, fresh
sauerkraut and Swiss. Served with Russian dressing
for dipping 8.99
COCONUT SHRIMP Plump shrimp covered in a
coconut breading and drizzled with freshly made
mango puree 8.99
CLASSIC NACHOS Alternating layers of our
homemade crispy tricolored tortilla chips & melted
Mozzarella and cheddar cheese. It's topped off with
Jalapenos, diced tomatoes, shredded lettuce, red
onions, black olives, homemade salsa and sour
cream 7.99
Add chili or chicken 2.99
GRILLED STEAK KABOB Marinated steak, onions,
peppers and mushrooms grilled to perfection and
finished with Teriyaki sauce drizzle. Served with
rice 8.99
QUESADILLA With mushrooms, onions, peppers and
a cheddar cheese blend. Served with homemade
fresh tomato salsa and sour cream in a fiour tortilla
5.99
Add chicken 3.00
Add sirloin steak 5.00
SPINACH AND ARTICHOKE DIP Our homemade
four cheese blend. Warm from the oven. Served with
tricolor nacho chips 6.99
LOADED FRIES Jersey fries topped with our
homemade chili and melted cheese. Served with
homemade, fresh tomato salsa and sour cream
8.99
SKINS Baked potatos hand-scooped and fried, then
filled with chopped tomatoes, diced bacon and a
blend of cheeses. Baked to a golden brown 6.99
HUMMUS & CHIPS Roasted red pepper hummus
and tricolor nacho chips 4.99
soups
SOUP OF THE DAY Please ask your server
CHILI Cup 2.49 Bowl 3.49
salads
Any salad may be ordered with the dressing of your choice: buttermilk ranch, balsamic vinaigrette,
lemon-mint/olive oil, maple balsamic, Russian, caesar, bleu cheese, honey mustard, golden Italian
Add grilled chicken (3.00), shrimp (5.00), turkey tips (6.00),
steak (7.00) or salmon (7.00) to any salad
GARDEN SALAD Mixed field greens with tomatoes,
red onions, cucumbers and carrots. Topped with
croutons. Served with Ranch dressing 5.99
CAESAR SALAD Crisp Romaine, garlic croutons,
imported Pecorino-Romano cheese. Tossed in a
homemade caesar dressing 7.99 Add anchovies 1.00
CAPRESE SALAD Fresh Mozzarella, thick tomato
slices and fresh basil leaves stacked and drizzled
with our sweet balsamic glaze . . 7.99
MARKET SALAD Mixed field greens, tomatoes, red
onions, glazed walnuts, sweet dried cranberries.
Topped with goat cheese and served with our
balsamic vinaigrette 7.99
GREEK SALAD Romaine lettuce, tomatoes,
cucumbers, red onions, roasted red peppers,
Kalamata olives and feta cheese. Served with our
homemade lemon-mint/olive oil dressing 6.99
TOASTED PECAN SALAD Mixed field greens,
granny smith apples, sweetened toasted pecans,
bleu cheese crumbles and our homemade maple
balsamic dressing
6.99
CHOPPED SALAD Chopped romaine mixed with
diced bacon, tomatoes, cucumbers, red onions,
roasted red peppers, celery and bleu cheese
crumbles. Served with Ranch dressing 6.99
BABY SPINACH SALAD Baby spinach, roasted red
peppers, tomatoes, cucumbers, goat cheese, dried
cranberries, chopped walnuts, raspberry vinaigrette
7.99
TACO SALAD Chopped red and green peppers,
avocado, homemade chili, homemade tomato salsa,
sour cream, sliced black olives, red onion, corn,
beans, shredded cheddar and Mozzarella over crisp
Romaine. Served in a crunchy tortilla shell. 8.99
sandwiches
All sandwiches come with fries or onion strings. Or sweet potato fries (add 2.00)
GRILLED EGGPLANT AND TOMATO SANDWICH
Served with fresh Mozzarella and balsamic
glaze on Parmesan focaccia 6.99
GRILLED CHICKEN SANDWICH Your choice of
Buffalo, Barbecue, Teriyaki or honey mustard.
Served with lettuce, tomato & red onion on
Parmesan focaccia 7.99
CHICKEN PARM SANDWICH Breaded chicken
cutlet fried golden brown. Topped with
Mozzarella cheese and marinara sauce on
Parmesan focaccia 7.99
CHICKEN CUTLET SANDWICH Breaded chicken
breast. Served with American cheese, lettuce,
tomato, onion on Parmesan focaccia 7.99
CALIFORNIA CHICKEN SANDWICH Grilled
chicken, avocado, lettuce, tomato, onions and
spicy jalapeno aioli on Parmesan focaccia. 7.99
BLT The American classic with crispy bacon,
lettuce, tomato and mayo on thick, grilled white
bread 6.99
NEW ENGLAND FISH SANDWICH Lightly
breaded and fried. Served with lettuce, tomato
and tartar sauce on a bulkie 7.99
OPEN-FACED STEAK SANDWICH Sauteed steak
with mushrooms, onions and peppers. Topped
with American cheese on Parmesan focaccia
9.99
CHICKEN CAESAR WRAP Grilled chicken,
shredded Parmesan cheese, crisp romaine and
homemade Caesar dressing wrapped in a flour
tortilla 6.99
MEDITERRANEAN WRAP Grilled chicken,
hummus, feta cheese, tomato, red onion, lettuce
and roasted red peppers wrapped in a flour
tortilla 7.99
RT. 66 BURRITO Rice, black beans, homemade
fresh tomato salsa, shredded Mozzarella and
cheddar and sour cream wrapped in a flour
tortilla.
Chicken 6.99
Steak 8.99
PASTRAMI RACHEL Thinly sliced pastrami piled
high with Swiss cheese. Topped with cole slaw
and Russian dressing on marble rye. Served
with Jersey fries 7.99
burgers
All burgers are made of 1/2 pound Angus beef and served on a bulkie
with your choice of Jersey fries or onion strings. Or have sweet potato fries (add 2.00)
THE DOUBLE DECKER BURGER Two perfectly
grilled patties, American cheese, lettuce, tomatoes,
onions, bacon, spicy jalapeno aioli 12.99
CLASSIC AMERICAN CHEESE BURGER With
American cheese, lettuce, tomato and red onion.
Choose a dressing to make it the best burger ever
7.99
BARBECUE & SWISS BURGER Topped with sauteed
mushrooms, barbecue sauce and Swiss cheese.
With lettuce, tomato and onion 8.99
BACON CHEDDAR BURGER With smoked bacon,
cheddar cheese, lettuce, tomato and onion 8.99
BLACK & BLEU BURGER Topped with Gorgonzola
cheese. With lettuce and tomato 8.99
EL CAMINO BURGER Topped with homemade fresh,
tomato salsa, avocado, crisp bacon, sour cream,
lettuce, tomato and onions 9.99
CHEESEBURGER SLIDERS Three mini burger
patties topped with American cheese. With lettuce
and tomato 6.99
entrees
BAKED SCALLOPS Seasoned cracker crumb topping drizzled
with butter and baked in a casserole dish 16.99
COCONUT PAN-SEARED HADDOCK Haddock dipped in
coconut milk and breaded with Japanese bread crumbs and
shredded coconut. Seared and sauced with Grand Marnier
cream sauce 14.99
NEW ENGLAND BAKED HADDOCK baked in white wine and
butter, topped with our seasoned cracker crumbs 12.99
MAC & CHEESE A blend of Gouda, Mozzarella, cheddar and
Parmesan cheese sauce tossed with penne. Topped with a
cracker crumb crust then baked to perfection 6.99, 10.99
ROASTED EGGPLANT Grilled eggplant, fresh tomatoes,
portabella mushrooms and fresh Mozzarella layered and
baked. Drizzled with a balsamic glaze. With rice. 8.99, 13.99
FRIED SCALLOPS Lightly fried. Served with home-made
cole slaw, tartar sauce and Jersey fries 16.99
FISHERMAN'S PLATTER Breaded and fried haddock, sea
scallops and shrimp. Served with home-made cole slaw,
tartar sauce and Jersey fries 18.99
FISH & CHIPS Lightly fried haddock. Served with homemade
cole slaw, tartar sauce and Jersey fries 11.99
SEAFOOD CIOPPINO Shrimp, scallops, calamari and haddock
cooked with mild peppers in a light plum tomato sauce
served over linguine 17.99
ST LOUIS CHICKEN Pan-seared chicken breasts topped with
mushrooms, artichoke, tomatoes and a sprinkle of fresh sage.
Served with mashed potatoes 15.99
MEATLOAF Grilled meatloaf atop a bed of baby spinach and
mashed potatoes. Garnished with onion strings and molasses
ketchup 12.99
SHEPHERD'S PIE Seasoned ground beef layered with corn
then topped with mashed potatoes and baked to a golden
brown 7.99, 10.99
SIRLOIN STEAK TIPS Tender cuts of sirloin grilled to your
liking. Topped with a mound of roasted onions, peppers and
mushrooms. Served with rice 14.99
GRILLED SALMON Grilled to perfection. Served with a citrus
butter or raspberry sweet chili glaze 17.99
THE NEW YORKER 12 oz. New York Strip seasoned and
grilled to your liking 19.99
BOURBON TURKEY TIPS Turkey tenderloin tips marinated in
a savory bourbon-style marinade 14.99
CHICKEN BRUSCHETTA Two chicken breasts grilled to
perfection. Topped with tomatoes, onions, garlic and
fresh basil. Tossed in a balsamic vinaigrette topped with
shredded Parmesan and drizzled with a balsamic reduction,
Served with rice 16.99
PASTA PRIMAVERA Sauteed mushrooms, onions, zucchini,
summer squash, carrots, broccoli and tomatoes tossed in
a garlic white wine sauce. Over penne pasta Topped with
Parmesan cheese 13.99
Add chicken 3.00
Add shrimp 5.00
Add Bourbon Turkey Tips 6.00
Add Grilled Salmon 7.00
CHICKEN PARMESAN Breaded and fried to golden brown.
Served with our marinara sauce over penne pasta.13.99
CHICKEN MARSALA Sauteed with mushrooms and garlic in a
sweet Marsala wine sauce over linguine 13.99
SHRIMP, BROCCOLI & SAUSAGE Mild Italian sausage paired
with shrimp and broccoli. Sauteed in a white wine garlic
butter sauce over penne. Topped with Parmesan cheese
15.99
SCAMPI A garlic/white wine/butter sauce tossed with
plump tomatoes, roasted red peppers and baby spinach.
Served with linguine 9.99
Add chicken 3.00
Add shrimp 5.00
Add scallops 7.00
CHICKEN AND BROCCOLI ALFREDO Sauteed chicken and
broccoli over penne pasta tossed in a creamy Alfredo sauce 14.99
sides
ONION STRINGS 1.99
BAKED POTATO 1.99
MASHED POTATOES . 1.99
VEGGIE OF THE DAY . 2.99
RICE PILAF 1.99
BROCCOLI 2.99
SIDE GARDEN SALAD 2.99
SIDE CAESAR SALAD 2.99
PASTA & SAUCE 3.99
JERSEY FRIES 2.99
SWEET POTATO FRIES 4.99
COLE SLAW 1.99
LOADED BAKED POTATO Chopped tomato, bacon,
cheddar cheese and served with sour cream or
butter 3.99
Consuming raw or undercooked meats can increase the risk of food-borne illnesses. Please inform your server if you have any allergy concerns.
mixed drinks
beer
wine
soft drinks
SODA Coke, Diet Coke, Sprite, Ginger Ale. 1.49
ICED TEA, LEMONADE, CRANBERRY 1.49
SAN PELLEGRINO 1.99
COFFEE 1.49
TEA 1.49
Alcoholic drinks are not for delivery or take-out
desserts
Loft 266 Restaurant & Bar, 266 Park Ave, Worcester, Mass, 508.796.5177
